Enjoying a cocktail in Oaxaca.
A true Libra
My career has been dedicated to adding experiences to two sides of a scale: one dedicated to hospitality and one dedicated to production. I've hosted weeklong conferences engaging brands and corporations looking to find the young talent that will propel their industries forward and also refined my hospitality skills in one of the World's Top 50 Restaurants.
In true Libra fashion, I am deeply invested in both these paths and am working towards a role that marries both of these passions equally.
I am currently Brooklyn-based but always looking for opportunities to travel the world.
Production Highlights
NY Times Food Festival | New York
The Big Quiet | New York
Scribner's Catskill Lodge | New York
Wolf & Wilhelmine | New York
Hospitality Highlights
Hart’s | New York
The Fly | New York
Blue Hill at Stone Barns | New York
Get in touch below to learn more.